Food Co-ops: A Cookery Workshop

Celia Plender Food Co-op

Food Anthropologist Celia Plender will lead a cookery workshop and presentation that explores the co-operative movement through recipes. As we prepare a meal together we will discuss what has catalysed this form of food activism in different eras and the place of some of the ingredients we work with in the history of food co-ops. Click here to reserve your place.